Nelson’s Beef Ribs

The Nelsons – Ted and his Korean (which probably explains the soy sauce and the great flavor) wife whose name I forgot  (Jeannie???)(I apologize, Mrs. Nelson), lived above us in military housing in Fuerth, Germany back in 1991 and 1992. This is actually Mrs. Nelson’s recipe:

  • beef ribs (pork works, too)
  • 2 cloves garlic
  • 1 green onion
  • 1 tsp sesame seed oil (regular works also)
  • black pepper
  • 1 tbsp sugar
  • 5 tbsp soya sauce

Marinate for at least one hour – or over night – and barbecue.